Timeline for What type of tea is used in Central Asia, especially Uzbekistan?
Current License: CC BY-SA 3.0
6 events
| when toggle format | what | by | license | comment | |
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| Jun 6, 2012 at 13:36 | comment | added | rlab |
Your answer is totally correct and would be a great one if OP changed his question to something like How do I prepare Uzbekistani chai?, although that should be posted in SE Cooking. But now I'm not sure whether this one should go there as well.
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| Jun 6, 2012 at 10:16 | comment | added | VMAtm | @rlesko I mentioned the green tea. What exactly - it depends. Thats only I wanted to mention. | |
| Jun 6, 2012 at 9:39 | comment | added | rlab | Doesn't really answer the question. It is related to preparation but you failed to mention tea types and I believe that's what OP is looking for. | |
| Jun 6, 2012 at 6:17 | comment | added | VMAtm | @Karlson "Чай не пьёшь - откуда силы берёшь?" | |
| Jun 5, 2012 at 16:11 | comment | added | Karlson | Don't remember the original did you mean: "Если чаю не пить откуда сила возьмется?" | |
| Jun 5, 2012 at 6:53 | history | answered | VMAtm | CC BY-SA 3.0 |