I'm planning to travel with hand luggage only from Portugal to Austria. I want to bring a Portuguese cheese (queijo da Serra) with me. The cheese has a semi-hard skin, is creamy inside and is wrapped in paper. I packed it in a plastic box to avoid it getting smashed.
Could this be mistaken as a security hazard?
info on the cheese:
- original packing, which consists of paper wrap with a seal, it's not vacuum packed
- consistency: creamy, but not liquid, normally the cheese is opened from the top to avoid spilling
- about 400g
- Serra da Estrela cheese